Online Class: Easy-Peasy Baking with Jessie Sheehan + Politics & Prose Bookstore

Bake with cookbook author Jessie Sheehan, the self-professed “queen of easy-peasy baking,” from her new book, Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats. Every recipe in Jessie’s book (from cakes to cookies to pie to candy) can be assembled in 20 minutes or less, calls for pantry-friendly ingredients, and most require nothing but a bowl and a whisk. In celebration of fall, Jessie will walk you through her Pear Sour Cream Snacking Cake, a cake that literally comes together in about 5 minutes. Her Espresso Ganache Swirl No-Churn Ice Cream is equally fast to make, utterly delicious and you won’t believe that ice cream this good can be made without a machine. Finally, she shares her Extremely Special Whipped Cream, a stabilized whipped cream with a secret ingredient that you will never guess . . .

This event is in collaboration with Politics & Prose bookstore